All appetizers are served with homemade chutney and vegetable pickles
A famous South Indian Recipe. Lentil based curried soup simmered with herbs and spices. Served with papadum.
Salad made of fresh cut pieces of cucumber, lettuce, green peppers, and tomatoe.
Onion, cauliflower, and steamed potatoes, dipped in chickpea batter and fried.
Deep fried triangular shaped pastry, stuffed with spiced potatoes and green peas. Two per order.
Flour chips, pieces of steamed potato, and chick peas, topped with delicious mixture of tamarind chutney, coriander chutney and yogurt.
Fresh crunchy baby spinach, bits of fresh tomato and onions all tossed in the flavorful mixture of yogurt and tamarind sauce.
Boneless strips of chicken breast marinated in yogurt, herbs and spices. Roasted in special clay oven. tandoor.
Minced lamb, mix with ginger, garlic, and flavorful spices. Roasted in special clay oven, tandoor.
Boneless pieces of lamb marinated in tandoori spices and Roasted in the charcoal clay oven, tandoor.
Chicken wings roasted in special oven, tandoor. 6 pcs
2 pcs pakora, 2 pcs samosa, 2 pcs chicken tikka, and 2 pcs seekh kebab. Serves Two